Inspired

I had a great cup of Thai Iced Coffee at Doi Moi’s friends and family the other night. I liked it so much it inspired me to make my own dessert version.

So I infused toasted cardamom and coriander into darkly brewed coffee then added condensed milk & half and half. The results? My official taste tester, Rachel, and I both loved it so its a go! Look for it at Red Apron in the next week or so.